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B.Tech/B.Tech(LEET) – 2018-19

B. Tech Admission process for 2018-19 is going on through Haryana State Technical Education Society Panchkula. Kindly check their website for online counseling schedule and other updates .
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Food Technology

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Food Technology

Ch. Devi Lal State Institute of Engineering & Technology College

Department of Food Technology

Food processing is the set of methods and techniques used to transform raw ingredients into food for the consumption of humans and animals. Processing of food leads to preservation of food, enhances its flavour and reduces the toxins in the food product. It leads to better distributional efficiency and helps in the easy marketing of the food product. Extra nutrients can also be added while processing the food and processed food is less susceptible to spoilage. The rising consumerism in the societies of developed and developing countries has contributed to the growth of food processing with techniques such as spray drying, juice concentrates, freeze drying and the introduction of artificial sweeteners, colorants, and preservatives. In India, Food Processing industry is gaining momentum as the consumer food industry which includes pasta, breads, cakes, pastries, corn flakes, ready to eat and ready to cook products, cocoa products, biscuits, soft drinks, beer, alcoholic beverages, mineral and packaged water and segment of consumer foods, is seeing an upward trend.

Job Prospects & Career Option
India’s food processing sector boosts the country’s agricultural business. It is estimated that there are about 300 Million upper and-middle-class consumers of processed and packaged food in the country, and another 200 Million are likely to be added by 2010. Ministry of Food Processing Industries is planning to establish 500 food parks in the Tenth Five Year Plan.

Courses Offered

  • Name of Course: B.Tech(Food Technology)
  • Seats: 30

Syllabus

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Lesson Plans

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List Of Students

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Laboratories

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Timetable

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Faculty

Name DesignationPhoto
Dr. Rajni KambojAssistant Professor
Sh. Rubrinder SinghAssistant Professor
Dr. Bhupinder SinghAssistant Professor
Sh.Gaurav MehtaAssistant Professor
Smt. RinkuAssistant Professor